Comments on: Crock-Pot Ham and Beans https://wholefully.com/slow-cooker-ham-beans/ Fresh Family Meals - Made for Everyday Life Wed, 20 Mar 2024 16:28:35 +0000 hourly 1 By: Danielle @Wholefully https://wholefully.com/slow-cooker-ham-beans/comment-page-4/#comment-587041 Wed, 30 Aug 2023 15:24:57 +0000 http://backtoherroots.com/?p=8466#comment-587041 In reply to Zach Bulkley.

Hi Zach! It might not be that you did anything wrong. It could be that your ham/ham bone/ham hock or other ingredient variables added up to a darker or lighter color than our photos. As long as it still tastes good, that’s all that matters!

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By: Zach Bulkley https://wholefully.com/slow-cooker-ham-beans/comment-page-4/#comment-586962 Tue, 29 Aug 2023 00:18:12 +0000 http://backtoherroots.com/?p=8466#comment-586962 So I followed the recipe exactly but the color of yours doesn’t look like the one I made. Can you help me what I did wrong? I mean that it looks so good just not the right seasonings maybe?

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By: Danielle @Wholefully https://wholefully.com/slow-cooker-ham-beans/comment-page-4/#comment-576908 Mon, 24 Oct 2022 14:56:17 +0000 http://backtoherroots.com/?p=8466#comment-576908 In reply to Joe.

Hi Joe! So glad this was a hit for you! Thanks for taking the time to come back and tell us about it =)

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By: Joe https://wholefully.com/slow-cooker-ham-beans/comment-page-4/#comment-576705 Fri, 21 Oct 2022 21:57:55 +0000 http://backtoherroots.com/?p=8466#comment-576705 Excellent. I usually go plain with slow cooker beans, but was looking to add just a few ingredients. I used only ham hocks, not the additional ham. My slow cooker was on high for 6 hours and it is perfect. Thank you.

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By: Cari s https://wholefully.com/slow-cooker-ham-beans/comment-page-4/#comment-559653 Fri, 11 Sep 2020 22:55:34 +0000 http://backtoherroots.com/?p=8466#comment-559653 Not really blown over. Followed the recipe to the letter and was not impressed. It’s edible but not worth making again this way.

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By: Wendi L https://wholefully.com/slow-cooker-ham-beans/comment-page-3/#comment-558042 Mon, 20 Apr 2020 17:38:04 +0000 http://backtoherroots.com/?p=8466#comment-558042 In reply to Julie Grice.

I use low sodium chicken broth in place of water and it works well.

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By: Wendi L https://wholefully.com/slow-cooker-ham-beans/comment-page-4/#comment-558041 Mon, 20 Apr 2020 17:36:47 +0000 http://backtoherroots.com/?p=8466#comment-558041 Hi, I’ve been using your slow cooker ham and bean recipe for a few years now, BUT I just got an instant pot and wanted to see how it worked. I did not soak my beans first (because I wasn’t planning ahead) and they turned out perfectly!

This is how I did it; I increased the water to 8 cups, cooked high pressure for 40 minutes, and did a FULL natural release and viola! I use this method on a pinto bean recipe that I also love and it always comes out well each time.

Thank you!

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By: Julie Grice https://wholefully.com/slow-cooker-ham-beans/comment-page-3/#comment-555950 Wed, 15 Jan 2020 20:10:06 +0000 http://backtoherroots.com/?p=8466#comment-555950 In reply to Trudy.

The flavor will be a little flat, but it will still taste great!

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By: Trudy https://wholefully.com/slow-cooker-ham-beans/comment-page-3/#comment-555942 Wed, 15 Jan 2020 01:52:57 +0000 http://backtoherroots.com/?p=8466#comment-555942 If I don’t use a bay what is the result for the beans and ham taste? I

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By: Julie Grice https://wholefully.com/slow-cooker-ham-beans/comment-page-3/#comment-535262 Wed, 03 Jul 2019 14:41:20 +0000 http://backtoherroots.com/?p=8466#comment-535262 In reply to Me.

It should have still worked! Hope it still tasted good!

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