Comments on: How to Make an Awesome Cheese Board in Minutes

By: Wild Wood

Wild Wood — Wed, 03 Feb 2021 23:35:14 +0000

Awesome tips that everyone can follow through and they look delicious. Thanks for sharing.

By: Carmen Bodziak

Carmen Bodziak — Sun, 21 Jun 2020 18:18:24 +0000

We made this for our dad for Father’s Day using your tutorial and it turned out amazing!! Thank you for this post!

By: Anthony Allen

Anthony Allen — Mon, 16 Mar 2020 02:13:33 +0000

Looks so pretty! Cheese boards are one of my favorites to make when entertaining. Such helpful tips!

By: jenny

jenny — Sat, 16 Mar 2019 07:55:40 +0000

This is amazing

By: Melinda Drayton

Melinda Drayton — Fri, 05 Oct 2018 15:09:10 +0000

Thank you for these ideas. the cheeseboard went down so well at a gathering, everyone was very impressed!

By: Julie @ Wholefully

Julie @ Wholefully — Mon, 04 Jun 2018 21:35:33 +0000

In reply to Maria Capp. Thank you!

By: Maria Capp

Maria Capp — Mon, 04 Jun 2018 00:14:21 +0000

Cassie, this is SUCH a great post! I’m going to send readers to your site for these great instructions in my every-day-of-the-week email celebration; this time for June 4, National Cheese Day! Yay! Nice work. Now I’m hungry.

By: Nicole McGuyer

Nicole McGuyer — Wed, 21 Feb 2018 12:50:01 +0000

In reply to Cassie. Thank you!

By: Cassie

Cassie — Tue, 20 Feb 2018 14:42:54 +0000

In reply to Nicole McGuyer. I don't exactly remember what I used here, but I do know there is a Brie wheel, Bellavitano Merlot from Sartori cheese, and a blue cheese. And I think there is some sort of herb-covered soft cheese up there, too. Honestly, you can't go wrong with cheese! (And the people at the Whole Foods's cheese counters are very helpful and knowledgable!)

By: Nicole McGuyer

Nicole McGuyer — Sun, 18 Feb 2018 17:00:35 +0000

What cheeses did you use here? I read this post and then cruised by the cheese section at Whole Foods and was overwhelmed. I don’t know much about cheese so soft, hard, mild, strong, etc….I’m still like huh?! Sorry for being cheese-ignorant.